Famous Hang-Dried Beef Jerky
Our namesake. Hand-cut and hung-dried in a controlled environment.
Albuquerque, New Mexico
Albuquerque’s Legendary Hang-Dried Jerky & Signature Burritos.
A family-owned local staple by Frank and Evelyn Chavez. Serving massive, authentic New Mexican flavor for decades. Made fresh, no artificial preservatives, always worth the wait.
Huge Portions
Authentic Fiery Green Chile
Freshly Made to Order
Decades of Local Tradition
Social proof
The Word on the Street
Real regulars. Real cravings. Real Albuquerque flavor.
“Absolutely the best breakfast burritos anywhere!!! The best chicharron in the USA. And great fast service. Very impressed and will be back next time in Albuquerque!”
— John A.
“Absolutely enjoyed it here. The food is wonderful. Chicherons, taste like the ones my Dad used to make. People are friendly, staff also very helpful and friendly. Go here!!”
— Gina A.
“Hands down the best burrito I have ever had. The chicharrones burrito with green chilies and beans. It's incredible!. Go eat here!!!! The jerky is amazingly thin and crunchy, Delicious!!”
— Jason C.
Our Story
A Family Table In Albuquerque
Frank and Evelyn Chavez built this place the hard way — early mornings, hand-dried jerky, fresh chicharrón, and chile with real fire behind it. Under those log beams they fed generations of neighbors, road-trippers, and regulars who still walk in without looking at the menu, turning a small 4th Street kitchen into an Albuquerque staple.
This January, their son Cisco takes the reins — same recipes, same generous portions, same family carrying the legacy forward.